6 x Yorkshire Samosa Pies
Suitable for vegans.
This top seller is packed with flavour. It's made with roasted cauliflower and cooked with lentils, spinach, peas, potato, tomato and delicious Indian spices. All encased in light and crispy pastry. It's Yorkshire meets India and by 'eck it's good!
Ingredients:
Yorkshire Samosa Pie Filling:
Cauliflower (15%), Tomatoes (15%), Lentils (5%), Onion (5%), Peas (5%), Potato (5%), Spinach (5%), Green Chillies, Garlic, Rapeseed Oil, Salt, Vegetable Stock [Partially Reconstituted Vegetables (33%) (Onion, Red Bell Pepper, Artichoke, Celeriac, Potato), Tomato Puree (15%), Salt, Sugar, Maltodextrin, Sun Dried Tomato Paste (8%) (Sundried Tomato, Sunflower oil, Salt, Natural Flavouring, White Wine Vinegar, Black Pepper, Olive oil, Natural Flavouring], Chilli Powder, Cumin, Fenugreek, Nigella Seeds, Turmeric, Coriander, Ginger Puree, Cinnamon.
Pastry:
Wheat Flour [Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin], Non-Hydrogenated Vegetable Shortening (RSPO Certified Sustainable Palm Oil, Rapeseed Oil), Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Flavourings, Emulsifier (Mono & Diglycerides of Fatty Acids)], Water, Glaze (Water, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrins, Starch)), Salt, Blue Poppy Seeds.
For allergens including cereals containing gluten, see ingredients in bold.
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Nutrition Information |
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Typical values |
Per 100g |
|
Energy kJ |
953 |
|
Energy kcal |
228 |
|
Protein |
4.4 |
|
Carbohydrate |
24.2 |
|
Of which sugars |
2.0 |
|
Fat |
13.0 |
|
of which saturates |
4.7 |
|
Fibre |
2.7 |
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Salt |
0.7 |