6 x Limited Edition Wild Highland Venison, Yarm Sloe Gin and Black Garlic Pies
Introducing our game-changing Wild Highland Venison, Yarm Sloe Gin & Black Garlic pie: a wonderfully warming combination of slow cooked wild venison with sweet potatoes, shallots and pearl barley in an indulgent, Yarm sloe gin infused gravy. All wrapped in our legendary shortcrust pastry that’s so light it could float off your plate, this is the perfect pie to make mealtimes memorable, with minimal effort.
(Please note - This pie is made with genuine wild highland estate venison that are culled by hunters in a traditional manner and therefore may contain shot.)
This pie is also available as part of the:
Connoisseur Mixed Case
⭐⭐⭐⭐⭐ First class pies
"You must try for yourself there is no pies like it. If you love pies you will love these." - Rew B.
Pies are delivered frozen and can be stored in your freezer.
Order online or over the phone by calling 0300 303 3090.
Standard delivery is £5.95 | Free delivery on orders over £55.
Pies are delivered to your door within 2-3 working days of your order. Confirmation of your delivery time will come from our courier, DPD.
We have a 99.8% delivery success rate and are confident our pies are the best you’ll taste, but if you experience any problems with your order, our friendly customer service team are here to help:
Filling:
Venison (21%), Smoked Bacon, (Pork (85%), Water, Shallots, Carrots, Leeks, Sweet Potatoes, Sloe Gin (4.57%), Red Wine (Sulphites), Chicken Stock (Water, Chicken Stock, Flavouring, Glucose Syrup, Salt, Yeast Extracts, Sugar), Cornflour, Red Currant Jelly (Glucose Syrup (70-80%), Redcurrant Juice from Concentrate (25%) Gelling Agent (Pectin) (<2%), Acidity Regulators (Citric Acid, Sodium Citrates) (<2%), Elderberry Juice Concentrate (<2%), Black Garlic (0.61%), Pearl Barley, Fresh Garlic, Fresh Thyme, Gravy Browning [Water, Colour (Ammonia Caramel), Salt, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Juniper Berries, Salt, Pepper, Bay Leaves.
Pastry:
Wheat Flour [Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin], Non-Hydrogenated Vegetable Shortening (Palm Oil, Rapeseed Oil), Sweet Cream Unsalted Butter (Milk), , Water, Salt, Acids, Glaze (Water, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrins, Starch) & Chives.
For allergens including cereals containing gluten, see ingredients in Bold.
|
Typical values |
Per 100g |
|
Energy kJ |
1014 |
|
Energy kcal |
246 |
|
Protein |
10.2 |
|
Carbohydrate |
23.1 |
|
Of which sugars |
1.8 |
|
Fat |
12.5 |
|
of which saturates |
3.9 |
| Salt | 0.7 |