6 x Chicken Saag and Bombay Potato Pies
Us Brits love a good curry as much as we love a great pie. So why not combine the two?
The Chicken Saag & Bombay Potato pie is a delicate fusion of free-range, Herb Fed chicken, slow cooked with white onion, new potatoes, peas, tomatoes and aromatic Indian spices. It's Yorkshire meets India and by 'eck it's good! But don't just take our word for it. Pick up a box, load up on your favourite Indian sides and turn your next curry night into something special!
This pie is also available as part of the:
Yorkshire Taster Box
⭐⭐⭐⭐⭐ The Best Pies in the World.
"These are the best pies I've ever had, it's not just the filling, the pastry is unbelievable, definitely scrumptious." - Leslie J.
Pies are delivered frozen and can be stored in your freezer.
Order online or over the phone by calling 0300 303 3090.
Standard delivery is £5.95 | Free delivery on orders over £55.
Pies are delivered to your door within 2-3 working days of your order. Confirmation of your delivery time will come from our courier, DPD.
We have a 99.8% delivery success rate and are confident our pies are the best you’ll taste, but if you experience any problems with your order, our friendly customer service team are here to help:
Filling:
Chicken (31%), Tomatoes, Onion, Potatoes (6%), Spinach, Peas, Modified Starch, Green Chilli, Ginger, Chicken Stock (Water, Chicken Stock), Flavouring, Glucose Syrup, Salt, Yeast Extracts, Sugar, Concentrated Lemon Juice, Onion Powder], Garlic, Salt, Garam Masala, Curry Leaves.
Pastry:
Wheat Flour [Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin], Non-Hydrogenated Vegetable Shortening ( RSPO Certified Sustainable Palm Oil, Rapeseed Oil), Sweet Cream Unsalted Butter (Milk), Water, Glaze (Water, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrins, Starch), Salt, Coriander Seeds.
For allergens including cereals containing gluten, see ingredients in Bold.
|
Typical values |
Per 100g |
|
Energy kJ |
1710.5 |
|
Energy kcal |
532.0 |
|
Protein |
41.2 |
|
Carbohydrate |
78.4 |
|
Of which sugars |
12.2 |
|
Fat |
24.7 |
|
of which saturates |
4.9 |
|
Fibre |
14.1 |
|
Salt |
2.2 |